dragon well tea, longjing, chinese tea

The more water content in dragon well tea, the more dramatic de-magging reaction will take place in cholorophyll.  Many countries use it to Restrictions on the import of products of other countries, a lot of obstacles to the enterprise exports. International standard} 5.014 million Series of standards is the International Organization for Standardization (I the SCE to promote sustainable development, the harmonization of national environmental management standard Standards to reduce non-tariff trade barriers in world trade fU develop the environmental management standard. The Department consists of ten.
  TP in dragon well tea may turn brown due to oxidation.   The second stage of system planning. Including a framework of indicators of overall environmental goals, to develop as much as possible to quantify and Hierarchical environmental objectives indicators to consider the technical and financial requirements, to develop to ensure that the target indicators and real Now the environmental management program, responsibilities, timelines and measures.     The fourth stage of document preparation. 5.014 million system file is divided into environmental management manual, procedures, Operating instructions and the original records four levels.
Second, establish green distribution channels. Products from production areas to consumers to comply with green principles such as mining Green non-polluting means of transport, the transcript of the green letter of good middlemen in order to safeguard China’s tea exports The green image.  The final compound of these reaction in chinese green tea may be insoluble.   Second, green marketing. Give full play to the green advertising, public relations, green people in the green marketing Members to sell an important role. On the one hand to take advantage of a variety of media and publicity, and actively guide and enhance the public Awareness of environmental protection into u enhance consumer acceptance and demand.
Meanwhile ideas and measures to bulid tea brands and promote tea industy development was presented. Keywords: Tea Brand, the building, the Tea idustry development of Idea, Hengyang city 1 Hengyang City tea brand in the status quo in Hengyang City tea industry after years of adjustment, recovery, development, improve and market-oriented operation, Relying on Locational Advantage and favorable conditions, to obtain a certain effectiveness, and accumulated a lot of valuable experience, the emergence of a number of well-known enterprises of tea and tea brands. Oxidation can cause great loss in the flavor of high quality chinese tea.
 There have been five tea enterprises to the provincial, municipal agricultural industrialization leading enterprises. 5 county-level agricultural industrialization leading enterprises, which the provincial leading enterprise open Nanyue Yi green organic tea quality management system certification, forest products Expo Gold Medal in Hunan Province in 2007, Changsha, China Food Fair Gold Medal in 2008. 2009 has been designated as the China tea ancestor festival worship with tea and fifth Hunan and Taiwan Economic Development Co., Ltd.. Free amino acid is the main source of the mellow and savory taste of green tea.

Drinking  green tea can maintain the balance of acid and alkaline level in blood. Vigorously promote the tea brand building, focusing on bigger and stronger Nanyue Yunwu strong brand, to achieve the revitalization of the tea industry in Hengyang City and brilliant. 22 development objectives on the basis of a good job the renovation of existing tea gardens, to the layout according to the advantages of regional planning, local conditions, based on the resources and advantages. Nanyue Mountain area is expanded to 10000 hmz the requirements of all kinds in accordance with the Hunan Provincial Department of Agriculture introduced in 2009.
Caffeine, theocins, and so on, in  dragon well tea, are good raw materials for making alkaline beverages. “The tea brand in engineering construction program,” Through these efforts, in 2015, planting clonal seed, including the former Nanyue Mountain and the mountain (including Hengshan County) and the Kowloon-concept bridge the reservoir area, reservoir area, Changning Tashan and Yang Quan, Hengnan Baogai, Qidong peak and four out of the forest area, Leiyang Jiangtou, Hengdong White Lotus in other places. Of particular importance is the Nanyue around the hill. Thousands of acres should Dasan to encourage owners and the majority of farmers planted seed tea tea production area in Hengyang City.
 l million hmz yield 7500t, clonal seed reached more than 70 percent of all pollution-free production, including certified organic tea area of up to 60%, product quality rate of 80%, Nanyue Yunwu national brands. 2.3 The main measures of the tree, so that the Nanyue District tea area o. 110 000 hrnz above.  organic chinese tea soup can be rapidly absorbed.  to establish seed nurseries 2.3. A fight for the leadership of great importance to the canopy in Hengnan Leiyang Jiangtou, (rev 46) under section 37 of the Articles tea communication Barry Tea Gallery Tea Culture construction Countermeasures.
Tea Gallery is a beautiful landscape. Changsha County in the development of tea culture theme of leisure and tourism industry and lay a solid foundation. Changsha county government has introduced a series of preferential policies to support the development of tea culture theme of leisure and tourism industry, focusing on building Kanai Tea Expo Garden province tea by Takahashi base, Xiang Feng leap base, Itakura town, Jinxiang Park projects. Prominent features, to strengthen the tea-picking tea, tea ceremony, tea ceremony, tea culture exhibition. chinese green tea infusion can be oxidized quickly.
Focus on visitors to participate in and enhance the cultural atmosphere of Barry Tea Gallery Tea.   actively participate in international and domestic Tea Culture Festival will be 4’1 to set up Barry Tea Gallery Tea Culture Seminar institutions in Changsha County tea has a long history, tea culture, deep inside, collect information and literary works of Barry Tea Gallery Tea Culture History Selections. Is an imminent thing. Must have the specialized agencies, organizations, personnel on the work. Changsha County, relying on Barry’s Tea Gallery Industry Association, clearly the specialized personnel to carry out the work. The intake of  organic dragon well tea can timely neutralize the acidic metabolites of blood.

“Republic of Tea”tea sales in the very focus on packaging design, a start on the launch of a very innovative product packaging. Tea slender tube, the background color of rich patterns and local flavor, easy to open and re-sealed. This distinctive gift packaging, gift box to receive a canister of people feel the giver of the “well-ingenuity, considerate.” Thus, the flourishing Xihu green tea leaves and the labor shortage agitated those farmers. The company also designed the packaging for bottled tea, move some brains, the introduction of the beautiful curve of the “onion-like round bottles”, in which capacity 16-ounce bottle packaging design won the nationwide appraisal Award. Chapter 26 of the international tea industry giants and brand strategy for beautiful exotic tea packaging to establish the “Republic of Tea,” a unique product a good image.
Fourth, the cultivation of potential customers, “Republic of Tea,” the cultivation of potential customers, the implementation of the strategy from the start the children, especially little girls, so they were trained to understand the benefits of tea and the etiquette. One of the Xihu green tea farmer in Zhuantang town said, this year was special.  The company custom limited edition collectable gift, such as special “is precisely the”strawberry cherry, one of the tea aroma with strawberry and cherry, with a hibiscus, rose, apple flavor, and add a small amount of honey, adding to the teeth the effect of fragrant cheek addition.
 A special story written about tea etiquette books into boxes by a entertaining way to make tea the children a way of life and death of the system L box after the release of N response, by children and parents of all ages. five, smooth channel in marketing, who mastered the channel will come to dominate the market may be many years. In the West Lake area in Hangzhou, a farmer said, “Last year, I only need to pay 40 yuan per day for a Xihu green tea worker.” “Republic of Tea” in the sales of tea for a smooth channel painstaking efforts, the establishment in the U.S. of more than 12,000 sales outlets.
In addition a dedicated mail order department in the company, to carry out direct mail order catalog sales and now into the electronic age, the company has set up their own web site, online sales, introduce new products to the nation’s Internet users, and to open up global markets. However, hiring a Xihu green tea picker costs more this year. Section II Unilever’s “knife Lipton brand strategy for each of your heart beating again, there are 1252 world cup,” Lipton “was drinking hot tea, 119 cans of” Lipton “ice tea are consumed. “Lipton” tea sales each year is equivalent to the net weight of about 14,000 adult African elephant’s weight.
Ordinary people, the tea is then common enough thing, but in the “Lipton”consumer experts seemed to have no small matter.” Lipton “Every year, 0.7% of sales to come up with funds to study the needs of customers . 40 yuan a day at most was the wage for a Xihu green tea picker last year.  involved including the customer’s drinking habits and drinking trends; customers how to tea; customer tea color, taste, packaging preferences; impact of the reasons customers choose tea, etc.

3 Zhejiang West Lake Longjing University master’s degree thesis research into the economics of the market promises huge cost nothing difficult collected. Therefore, rational operators, once produced its own brand, they will not make a “moral hazard one due to the presence of brand-building costs, poor quality, of course, not random commodity producers to establish the brand, because the cost of recovery will take a brand for a long time, and consumers deceived, not only can not sell, even brand costs being paid. The specifications of the connected ovens used to roast Xihu green tea were as follows. Thus, the operators would rather inferior quality counterfeit products, but this is subject to legal sanctions, because the brand is protected by law can not be stolen by the Consumers can be judged by whether the brand or product quality, by comparing the selection of the brand managers.
As we all know, economic rationality is the effective structure of property rights as a precondition. Effective property rights system should have four functions: First, property rights, the exclusive domination.  The legs of the ovens that were used to roast Xihu green tea were 15 cm high. Exclusive property rights system is effectively the most basic features; only by members of the community to ask each other for a particular division of the exclusive right to the use of resources, will generate the appropriate incentives.
of society, which makes the resources can not all sectors of society, optimal configuration of the field; the fourth, the stability of property rights. The width of the ovens that were used to roast Xihu green tea was 16 cm. The stability of property rights is the extension of time will not change or eliminate, specifically, unless the owner or by the law of self-punishment deprived, or will not because aging and elimination of ownership, nor its scheduled duration, and can long-term stability there. If the property owner to give the powers vested in and income is unstable, it is difficult to form a stable, long-term expectations, the economic incentive function of property rights would be difficult to implement.
The so-called exchange, real exchange of ownership, so the market economy is the most fundamental relationship property relations, the most fundamental system of property rights system. the market economy requires a corresponding system of property rights based on property rights through specific foreseeable way affect human behavior an important representative of the school property H. Demsetz, said. Reducing pollution is a necessary step in making Xihu green tea. “Property is a social tool, its importance lies in the fact that they can help a person to form his dealings with others reasonable expectations, these expectations through social laws, customs and morals to be expressed.
To Through the property rights system reform and improve the modern enterprise system, to enable enterprises to truly become the main corporate property rights market economy, to ensure that owners of commercial enterprises and banks operated steering mechanism to prevent bank and business executives to use corporate governance structure of the vulnerability, loss of private or other public benefits fraud and fraudulent activities in order to rationalize a variety of credit relationships. In addition. Only in this way could the end product of Xihu green tea be flat.  the establishment of property rights system is also in need of legal protection, legal support only enterprise property right system, support, clear property rights protection on the basis of all wealth, all property.

 So the privatization of tea plantations in Sri Lanka and the West Lake Longjing reform of the household contract responsibility system model have led farmers to grow the size of tea smaller problems, thus, the small farmers and large processing enterprises contradiction between 6.3.2 Development trend of differences in industrial organization, the Sri Lankan government to face this situation more and more small-scale farmers, not laissez-faire gravity. but take “into”contract model that allows the internalization of transactions leaf tea final auction price divided by the farmers and processing enterprises, while the government has taken certain measures to support this model.   Xihu green tea is excellent. 
West Lake Longjing tea farmers with large-scale processing enterprises in the course of the game at a disadvantage. so most of the West Lake Longjing tea farmers to avoid transactions with large-scale processing enterprises, generally choose self-produced, self-processing, since the form of sales, resulting in the production of quality tea, but the famous tea homegrown this model, leading to the individual farmer’s production, processing and marketing costs must be increased, resulting in a corresponding reduction of income farmers, while the theory of the brand at home and abroad began to rise and experts talk at length about the importance and role of brand building, resulting in the emergence of domestic brands once hot.  The Xihu green tea is expensive.
Intellectual property (patent , copyright, trademark) to invest less, leading to the tea market operations are not standardized, inconsistent quality, consumer purchasing power blocked, thereby constraining the depth of expanding tea market face of growing domestic market and international market integration, tea brands training, both market demand and opportunity for face I clinical development, China’s tea brand from scratch, from small to large. With a strong plasticity. production, processing, sales, production, processing and marketing of unified. The latter Xihu green tea can be kept for a longer time.
Standardized For the corporate image shaping is necessary, which also allow enterprises to have enough strength to maintain the brand investment, and individual farmers are weak, limited financial resources, and can not do the maintenance of the brand, brand integration, brand West Lake Longjing of property rights has been unified. property rights, merchants have considerable incentive to maintain brand credibility.  The latter Xihu green tea is much better than the former one’s lingering charm.
The other is the harmonization of procurement Tea Company, unified process, unified sales. Sales including the opening of the tea shop, a fixed customer base sales, home sales, etc.. If you want to brand integration, then do a large processing enterprises, to focus on the source leaf, it is necessary to integrate farmers and processing enterprises. But the farmers would be willing to give the leaf processing enterprises, depending on processing and selling process from the profits of the enterprise size. Xihu green tea (also known as tablet tea), is a special type tea.

C, West Lake Longjing tea of Zhejiang University Journal of Economics D market promises to each other do not know each other’s selection strategy. Third, geographical indications can not be transferred, or geographical origin of goods will result in confusion, any enterprise or individual has the right to transfer geographical indications. For registered trademarks, registered the right to transfer, for a profit. Therefore, the West Lake Longjing is a collective property rights, with sharing. Hangzhou West Lake District, the tea can be dubbed “the name of West Lake Longjing”This will help to expand the visibility of the West Lake Longjing, but also because there is a lot of collective property rights and economic issues.  The Xihu green tea leaves feel flat and smooth.
 Similarly, A’s dominant strategy is wait and see. Therefore, (wait, wait and see) is the dominant static game equilibrium, unhealthy trends will not be suppressed. However, if the players have chosen to resist, each member can receive benefits is 10 (because morality is only through collective efforts can be better), the results clearly Jiao. Conclude, the West Lake Longjing brand destroy the root cause lies in the economics of the West Lake Longjing tea brands collectively shared. 5.2 under the brand West Lake Longjing private resources has led to the proliferation of brand West Lake Longjing 5.2.1 under the brand attributes of “Lu Zhenghao” brand West Lake Longjing, for example. The leaves of Xihu green tea are with little fuzz that is not so visible.
As rational economic producers and sellers of people, in order to seek maximum benefits, natural as possible cost savings and maximize returns. In this case, there are two opposing interests of rational economic man: one is the seller, they try to fraudulent use of fake and shoddy products to maximize profit; the other is the buyer, they try to buy the genuine product. members of the community watching (15,-i) (O, 0) Figure 4.2 members of society Maintaining brand game matrix shown in Table 2, if A chooses to resist, B’s optimal strategy is to wait and see, wait and see if A chooses, B’s optimal strategy is still waiting to see, so B’s dominant strategy is wait and see. All these Xihu green tea shoots are smooth, flat and even.
  not only did not enhance the brand’s credibility, but the cost of increased consumer choice, leading to more confusion West Lake Longjing tea market , the extent of real to the enemy, so to eliminate the phenomenon of brand proliferation, the integration of the brand. ④ Liu Huajun Brand economics theory a demand curve and the introduction of the brand’s economic analysis [J]. Economic Survey, 2006.  It is suggested to infuse Xihu green tea with hot water at about eighty degrees.
In addition, the production season, almost every day to pick tea leaf, the transaction is very frequent. For these reasons, the fresh leaves are not suitable for market-based trading approach. If adopted market-oriented transactions, in terms of the relative owners tea processing, tea producers are “vulnerable knife competitors Sri Lanka tea farmers and processors through the master’s degree thesis, Zhejiang University. To some people, Xihu green tea may taste tasteless.

On the heavy increase market competitiveness of China’s tea industry Countermeasures – Hangzhou West Lake Longjing tea industry based on the analysis of summary Abstract China is the hometown of tea, tea industry in the development of China’s important role in social and economic development. But China’s tea industry as a traditional competitive industries, now they will find themselves less competitive in an awkward position, therefore, to study how to further improve the competitiveness of China’s tea industry, propose targeted, workable policy proposals. Use your middle finger, which is jokingly know as the “three dragons protecting an ancient cooking vessel” in Xihu green tea’s brewing.
 There will be help guide China’s tea industry to better meet the challenges from the market, and reasonable for the government to provide an objective basis for the development of industrial policy in this paper is to study the West Lake Longjing tea, tea from China’s own advantages, constraints and how to use Modern marketing. To sum up, when appreciating Xihu green tea, the key points lie in the enjoying of it.
 Brand strategy perspective of the status quo of China’s tea production and tea how to further improve the competitiveness of the market through the advantages and disadvantages of the West Lake Longjing tea factor, the main West Lake Longjing marketing, distribution and marketing channels that exist in the form issues affecting the competitiveness of the West Lake Longjing several key factors in the analysis, while drawing on international tea industry giants – “Republic of Tea” and Unilever’s “Lipton” brand strategy, respectively, from the products, channels and three dimensions of the brand to improve the market competitiveness of China’s tea industry. There may be foams in the Xihu green tea soup.
 The implementation of brand strategy, a number of recommendations at the product level required quality standards, pricing, scientific, and species diversity; channels regulate the marketing of the main level of requirements, go to the store-based business marketing channels; brand level is required to use culture to enhance the competitiveness of the brand, using scientific methods to promote the brand image, service and experience with the perfect brand image, maintaining the brand image with brand management, and integration through the implementation of green marketing to international markets. What we pay great attention to is the color, the aroma, the taste and the shape of the Xihu green tea leaves.
Keywords: West Lake Longjing tea; market competitiveness; brand strategy The Countermeasure Research of Enhances Our Country’s Tea IndustryMarket CompetitivenessAbstractChina is thehomelandoftea, The development ofteaindustry plays a significant role in Chinese social and economic development. But now, the tea industry, regarded as a traditional advantage industry in 0111 “country, isfacing with the poor market competitiveness situation. Therefore, studying of improving tea industry. Competitiveness of  Brcountry further and then putting forward effective policy recommendations will not only help to instructing tea industry to face with the international market. Ovens were used for roasting Xihu green tea.

Therefore, all efforts and contributions to business, including risks, eventually reflected in the rest go. The under surface of the ovens that were used to fire that was used to roast Xihu green tea was 60*60 cm. The remaining strong incentive, so that is encouraging those who are in possession of such a surplus, so that any of his contribution to the increase through the remaining to be recognized and rewarded. Possession of the remaining property owners on behalf of the ultimate interests of all powers.
Tradability is the property should be able to transfer between the different subjects. Only with tradable property rights have to accept the market price evaluation of the possible, and the market pricing system will guide the flow of resources to achieve greater effectiveness or use patterns, thereby contributing to society as a whole more efficient. The height of the oven that was used to roast Xihu green tea gate was 27 cm. Left tradability, also missed the market’s price discovery function. Of the individual subject, this makes the use of property rights and non-market transfer of the cost-effectiveness can not be accurately accounted for, resulting in waste of resources, effectiveness can not be fully exploited.
of society, which makes the resources can not all sectors of society, optimal configuration of the field; the fourth, the stability of property rights. The width of the ovens that were used to roast Xihu green tea was 16 cm. The stability of property rights is the extension of time will not change or eliminate, specifically, unless the owner or by the law of self-punishment deprived, or will not because aging and elimination of ownership, nor its scheduled duration, and can long-term stability there. If the property owner to give the powers vested in and income is unstable, it is difficult to form a stable, long-term expectations, the economic incentive function of property rights would be difficult to implement.
 In the effective property rights structure, rational traders behavior in pursuit of their present and to maximize long-term interests.  The baseboard on the ovens that were used to roast Xihu green tea were required to be less than 30 cm from the ground. Rules of the credit system in a certain restraint, honesty is the inevitable result of the pursuit of rational behavior. In the inefficient system of property rights, such as property rights are unclear, property rights can not be effectively protected, etc., the behavior of traders do not correspond to their economic interests, he would not have been the punishment mechanism to respond effectively to the credit.
Thus, there is no trustworthy trader motives, bad faith is his usual behavior choices. Therefore, traders and trustworthy motives and property rights and ownership structure has a close relationship.  From 1949 to 1960s, tools for firing Xihu green tea were various.  2.2.3 the relationship between property rights system is a prerequisite for the credit system of property rights is clearly the real behavior and the relationship between behavioral outcomes, behavioral outcomes are the vital interests of the actors involved will determine their behavioral tendencies. People to carry out trading activities, you must first reach agreement on “mutual recognition of rights”. Except the owner, any other property 10 West Lake Longjing tea of Zhejiang University.

Proposed a long time, but it faces many problems, there are many new problems need to know. First, what is industrial. From the general sense, the so-called industry is to a resource-based economic activities carried out in order to constitute the supply chain for the line production, supply, selling price value system, on the basis of the formation of the production, service and consumption activities of the Unified the body. Therefore, the tea industry, tea is the resource-based form of production, supply and marketing supply chain, value system, around the tea industry resources, the implementation of production, service and consumption of organic unity.  Next, put the Xihu green tea packs into containers with quicklime.
Tea industry, the key is to seize the four industry: first, to cultivate superior resources base into the starting point; Second, to promote business enterprise; third, to promote the wide application of modern technology; Fourth, the implementation of regional advantages clusters development strategy. Tea and Industrialization break the “three rural” problems one tea industry business modern tea industry is to achieve a realistic choice. Tea industry market-oriented operation to improve the tea industry in efficiency, scientific and technological progress as a means. The amount of the carbon used to absorb water depends on the water content in green tea products.
Meanwhile, the leading enterprises for farmers with a solid basis for secure raw materials, companies will continue to expand its scale, improve quality, efficiency and competitiveness. Fifth, is the tea industry organizations, service, education, an effective vehicle for farmers. Organize farmers in many forms, there are community organizations. When we are refrigerating green tea,  great importance should be attached to the the packages’ separating ability.
Second, the tea industry in the ascendant in recent years, the rapid development of tea industry greatly boosted the consumption of tea, according to incomplete statistics, teahouse, restaurant, tea house and other kinds of tea consumption have been close to 50,000 sites in Guangdong, Chongqing and Sichuan, where tea and even become a kind of cultural identity while in Beijing, Shanghai. Tea function, meaning and extension continue to expand and extend the traditional tea is mainly used to quench their thirst, with lifestyle changes, health care, food additives, tea pillow, tea, food growing by the tea to quench the development of health care has become a necessity. This text is mainly on“Imperial Gown” green tea.
Focus on health, care, treatment, tea, tea, tea, tea, to further accelerate product innovation. Third, the development of China’s overall assessment of the global market tea (a) three export tea situation is to break the traditional 90 years ago, most black tea exports, green tea, special tea better efficiency. 1995 to 2000, tea export volume accounts for the proportion of total international tea trade increased from 6.49% to 14.4%, 11.6% average annual growth In 2004, exports green tea to black tea five times more than special tea, black tea exports in 2007, this trend is further evident. This title, the imperial gown green tea, was conferred by Emperor Qianlong in history.  image of the brand by focusing on product management to focus on brand management due to Tea products are unique.

The next decade the domestic tea market will have a faster development process, estimated that by 2010 tea production reached 1,100 tons, requires tea raw materials 110,000 tons, compared to 2005 increased nearly 3-fold. Fourth, summed up China has a long history of tea culture, tea culture, history, heritage and changes in consumer attitudes, many people have accepted the tea, indicating that China has a very good basis for tea consumption. The development of China’s tea time is very short, market development concentrated in cities, while small cities and rural market development is still in its infancy, while the number from the manufacturer and size point of view, China’s tea is still in growth stage .  This way is considerably effective when people are storing Xihu green tea.
Therefore, farmers can be grouped into three main topics, namely, “the organization of farmers, farmer services, education and farmers.” In the new period of social development, how to organize, services, and education of farmers, the whole society, especially prominent at all levels of government departments and urgent facing major problems. These three issues break, that is, farmers solve the problem. Second, the agricultural issues. Development of agricultural productivity is still the “three rural” issue a top priority. Items such as iron cases, glass bottles, rice jars and so on are good choices to store Xihu green tea.
Mature industry with five major characteristics: a resource advantages, there is business, there is a market demand, there is a strong brand, a leading product. Second, what is meant by industrialization. Industry is based on resources, the resource advantages into product advantages, to meet the needs of the market for the product process. Industry in general, lower levels of industry by industry to a higher model. This change is based on market demand driven by technology driven. 19th century industrial revolution, the contemporary technological revolution is just that.  What’s next is that you can put some silica gel or carbon into the containers with green tea.
Through contracts and other contracts a variety of ways, so dispersed farmers become the leading enterprise of the raw material base, the “workshop”, as the whole industry chain a basic link to the extension to expand production, enabling a professional production, regional cultivation, intensive management, enterprise management, which greatly promoted the modernization process of the tea industry.  At present, household fridges are very common, which can be used to store Xihu green tea.
Tea industry is the best way to improve the quality of the tea farmers. The development of modern tea industry is the development of tea industry in the times one of the four tea industry restructuring (a) tea consumption, from the “traditional” to “modern.” In the hot tea culture, the rise of multiple factors such as quality tea, the tea is the traditional regional consumption habits to break down, replaced by a more modern, diversified tea consumption trends. Packs should prevent the green tea from being tainted.  To meet the requirements of a considerable portion of consumer groups, with high added value. Tea brand from the “tea” to “brand name.  Second, the development of China’s tea industry in the domestic market in general to determine.